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All items below are served with a warm baguette, our house olive spread & garlic butter Then Your choice of:
house salad, ceaser or soup of the day
(dine in only)
~ Classic Italian ~
Lasagna:
alternating layers of lasagna pasta, marinara, seasoned ricotta, sausage, meatballs,
spinach, tomatoes mozzarella & parmigiano. $10
pasta con sugo: choose from:
Spaghetti, penne or fettuccini, topped with our secret marinara or $meat sauce and fresh grated imported cheese,
$8
baked Mozzarella melted on top $2
Add chicken $3 Add meatballs $1ea. Add sausage $1.50
Fettuccini Alfredo:
Fettuccini topped with our homemade creamy alfredo sauce $10
Add chicken $1.50/$3 Add meatballs $1ea.
Spring Spaghetti pomodoro:
spaghettii tossed with fresh tomatoes, basil parigiano-reggiano, olive oil, balsamic vinegar, Sicilian Sea salt and pepper $9
Pollo penne artichokes:
chicken, artichokes, mushrooms, spinach & penne tossed w/ a flavorful creamy white sauce $11
Pollo fior di latte:
chicken breast, extra virgin olive oil, white wine fresh tomatoes, fresh whole milk mozzarella, seasoned and baked, served with spaghetti pomodoro $11
Manicotti di formaggio:
a blend of cheeses topped w/ marinara & melted mozzarella $9
· add spinach $1. Add mushrooms $1
· Add chicken $2
· Add jumbo lump crab $5 ~ Add shrimp $6
· Add meatballs $2 add sausage $2
Melangiani parmigiana:
fresh hand breaded slices of eggplant w/ marinara, melted mozzarella & served with a side of spaghetti marinara $10
Pollo parmigian:
Chicken breast hand breaded then fried w/ marinara, melted cheese and served with spaghetti $13
Spiedini:
Skewered meat rolled w/ prosciutto breadcrumbs & parmigiano served w/ spaghetti ortaggio
Chicken $13 shrimp $18
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All items below are served with a warm baguette, our house olive
spread & garlic butter Then Your choice of:
house salad, ceaser or soup of the day
(dine in only)
~ Frutti di mare ~
Shrimp scampi:
jumbo shrimp homemade butter sauce and baked to perfection,
served w/ a side of fettuccini alfredo.
$16
Shrimp Diablo:
spicy jumbo shrimp, served on top of sausage, Green bell peppers,
onions, garlic, penne. pasta and a spicy red wine marinara
sauce
$16
Shrimp di ortaggio
Sautéed jumbo shrimp, Green peppers, onions, artichokes,
mushrooms, garlic tossed w/ fettuccini in a lemon, white wine, cream &
butter sauce
$17
Prosciutto granchio & gambretto:
Crab, jumbo shrimp, prosciutto & mushrooms w/ lemon, white
wine, cream & butter sauce tossed w/ fettuccini
$16
Shrimp aglio & olio:
jumbo shrimp, garlic, olive oil, parmigiano, butter, white wine,
tossed w spaghetti
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$16
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P I
z z a
Add salad, soup or bread
to any item below for $1.49
~ Pizza styles ~
choose
your style then add your toppings
Original Margherita: (N.Y. style)
our
secret sauce (that’s made from scratch) 4 cheese blend topped with fresh
basil and olive oil.
(12”)
$10 ~ (16”) $14 ~ (24”) $22
Pizza Napoletana Margherita:
Our fresh salse, fresh
mozzarella, Parmigiano-Reggiano
basil and Sicilian sea salt.
(A traditional fresh and light pizza
just like in Naples Italy.) (12”) $12
Pizza carmella
(authentic
Sicilian pizza):
square,
thick crust, pan style with olive oil, hard cheeses (no mozzarella) sautéed
onions & a sweeter sauce. just like my grandma did back in Sicily, and at
my house.
(8”)
$8 (12) $12
Add
mozzarella $1
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~ Special
Pizza topping arrangements~
$save $
add these toppings on any of
the above pizza’s
The Giaimo Special toppings:
N.Y. Sausage, mushroom,
artichoke, onions, Roma tomatoes.
(8”)
$4 ~ (12”) $6 ~ (16”) $8 ~ (24”) $10
The Spataro special toppings:
Meatball, Mushroom and Garlic.
(8”)
$2 ~ (12”) $3 ~ (16”) $4 ~ (24”) $5
Pizza bianco toppings: (White pizza):
olive oil, mozzarella and seasoned
ricotta served with lemon & basil.
(No up charge)
Chicken spinach & tomato Toppings:
(Healthy pizza)
Extra virgin olive oil,
parmigiano, Chicken, spinach, tomato, feta cheese & a light
portion of mozzarella
(8”) $2 ~ (12”) $3 ~ (16”) $4 ~
(24”) $5
Americano:
Sausage, green peppers, onions,
& mushrooms
(8”)
$3 ~ (12”) $5 ~ (16”) $7 ~ (24”) $8
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~ Pocket/turnover style
~
spinaci
pie:
spinach
mixed with a mediterranean blend of cheeses, garlic and seasoning
wrapped in a tender pizza dough. Add any of our pizza toppings to your pie
small
$7.50
Calzone:
An
Italian turnover made with pizza dough and stuffed with a ricotta,
Parmigiano-Reggiano mozzarella cheese filling. Add any of our pizza toppings
to your calzone.
small
$7
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~ Toppings
~
~
toppings for 8" & calzones $1.00 ea.
~toppings
for 12” $1.50 ea.
~toppings
for (16”) $2.00 ea.
~toppings for
24” $2.50 ea.
Meats: NY style Sausage sliced (hot or
mild), Pepperoni,
Meatballs,
Chicken breast, prosciutto
Prosciutto price: small $3.00 large $5.00 xtra large $8.00
Vegetables: fresh mushrooms, artichokes,
onions, green peppers, fresh roasted garlic, black olives, kalamata olives,
Roma tomatoes. Baby spinach, Extra cheese.
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Desserts
tiramisu:
ladyfingers soaked in espresso and
a creamy mascarpone cheese/custard on top
5
cannoli:
sweet ricotta cheese filling piped
inside of a fried pie dough, topped w/ pistachios a cherry & cinnamon
3.5
ricotta
cheesecake::
it’s a nice cheesecake
3
Cannoli
cheesecake:
the nice cheesecake above, topped
with all the things you’ll find in a cannoli
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